Monday

Breakfast: Boiled eggs with oranges

Lunch: Roasted Chicken and gravy with Roast Potatoes and Carrots

Tuesday

Breakfast:Fried Egg, Ham and Hash Browns

Lunch: BBQ Pork Chops with Rice and Mixed Vegetables

Wednesday

Breakfast: Pancakes with Blueberries

Lunch: Beef Stroganoff on Pasta

Thursday

Breakfast:Breakfast Burritos

Lunch: Donairs and all the fixings

Friday

Breakfast: Eggers

Lunch: Chef's Choice

* Please note the menus can change due to ingredient availability.